Varieties of quince.

Fruit tree of the family of pome fruits, the largest about the size of the fruit. He is a relative of the pear. Not much grows the tree and its trunk is rarely upright. Branches pretty sideways and so I need the distance from one plant to another is 4-5 m. The quince grows in warm and cool climates. The origin is from Persia and is cultivated widely in the Mediterranean for its aromatic fruits from which sweets and compotes. Raw, quince, not eaten with much pleasure, because little styfizei and is heavy on the stomach. The clams are larger than the pears, napped with uneven surface, yellowish and amazing aroma. Best considered Portugal and Algeria.

Βοτανικά χαρακτηριστικά - The quince tree is deciduous, compact and slow growth. The leaves are simple, by rotation, oval, big, fluffy, and stalked with Stipules. The flowers are large, solitary, white or slightly pink. Each flower consists of the calyx, the corolla, stamens and pistil. The pistil consists of the ovary and five free poles. The ovary is antheridium in numerous ovules in space. The fruit is apple is like shape or an elongated pear shape, with or without grooves along and bears numerous seeds lacks stem and covered with cloth.

*Some of the listed varieties are not multiplied by our nursery